Sourdough Bread Workshop

Saturday, November 17th

This 12-hour bread-making class will provide you with a unique opportunity to learn how to bake the healthiest bread for you and your family. Plus, learn how fermented foods, whole foods, reducing gluten sensitivity, and exercise can lead to a healthy lifestyle, reversing many of the lifestyle diseases today.

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Sourdough Workshop Reviews

Opportunity to learn about the important ingredients to improve our lifestyle habits, to live a healthier more productive life. Very informative and well worth the time.

Sharilyn S.

It’s not just another “bread workshop.” You get so much more… All the crucial elements of a healthy lifestyle kneaded into the sessions. The hours might seem long, but it’s very engaging and interactive, so there’s never a dull moment. Overall, I simply loved it!

Julie M.

An inspiring and unique experience that will show you different ways to look at health – not just a bread workshop! Great investment, you won’t regret!

Carly J.

AMAZING!! Exceeded my expectations! All of the presenters were friendly, knowledgeable and relatable/down to earth. Excited to take my “baby” (loaf) home to share with the family.

Deborah S.

Truly, this was an investment for my health and longevity.

Anne E.

Very friendly and well prepared. Very informative, fun, supportive and rewarding experience.

Jessy G.

I heard some very interesting information today. I would like to bring a friend next time.

James Y.

Did you know?

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Organic Green Tea Workshop

Oct 27th Workshop Completed Successfully!

Organic Green Tea Workshop

Oct 27th Workshop Completed Successfully!

Organic Green Tea Workshop

Oct 27th Workshop Completed Successfully!

Organic Green Tea Workshop

Oct 27th Workshop Completed Successfully!